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Healthy Cooking with Audrey & John
Wednesday, July 15, 2020, 5:30 PM - 6:30 PM EDT
Category: Networking Events

fitALANYC & the Sustainability team welcome you to join us for an evening of BBQ delights featuring some fresh foods from our local farmer’s market.  Follow along on your grill or stovetop or simply log in and watch us cook. Ingredients will be emailed to all registrants prior to class.

Menu

  • Skirt Steak with Chimichurri Sauce
  • Chicken Kabobs
  • Veggie-chicken Kabobs
  • Grilled corn with Butter Chili Lime
  • Grilled Pineapple 
  • Tomato Stuffed Couscous Tabbouleh

1 MBS credit

This event is open to:

MembersFree
Member Guests: Free
BP's: Free

Register here.

Zoom credentials will be provided after registration.